ABOUT OUR OPERATION

Raising Grayce Farm is a first-generation family farm in Eastern North Carolina focused on producing high-quality, pasture-raised beef.

Located just 10 miles from Greenville, we’ve dedicated ourselves to improving our Black Angus herd through better genetics and a commitment to the land.

Sustainable stewardship of our farm is a high priority to our family, which is why we’ve moved to rotational grazing and haven't used chemical sprays on our pastures in over five years.

Our goal is simple: to raise healthy cattle and provide our community with beef you can feel good about.

HOW WE DO IT

SUPERIOR GENETICS

We carefully select our herd’s lineage to ensure each animal is well-suited for our local environment and capable of producing premium, reliable beef for our community.

RESPONSIBLE STOCKMANSHIP

Our management style centers on low stress handling and responsible care to ensure our cattle remain healthy and content throughout their time on the farm.

Localized Food Chain

Our commitment to a transparent, more resilient food chain means our cattle are pasture-raised right here on the farm, supplemented by high-quality feed grown by our neighbors in the Eastern NC farming community.

"There’s a lot of value in a short trip from the pasture to the plate; by working with other local farmers to source our feed and focusing on our own herd's genetics, we’re able to provide our community with beef we’re proud to put our name on."